Thursday, June 25, 2009

Coconut Cream Pie

Tell me how good this looks! I loooove coconut and i was looking for something cool for tonight's dessert. i must be craving sweets b/c it seem that's all i'm posting about these days! :)

I found this at and the original recipe calls for vanilla pudding but i subsituted Coconut pudding instead and i'm so glad i did!! i was looking for something easy and this is it! it got rave reviews online too!

Coconut Cream Pie

1 9 inch pie shell, baked

2 3.5 oz coconut pudding mix

1 and 1/2 cup milk

1 and 1/2 cup flaked coconut

1 8 oz .container frozen whipped topping, thawed

1. In a large bowl, combine the pudding mix and milk until pudding mixture thickens. Fold 1 cup of coconut and half of the non-dairy whipped topping into the pudding. Pour the combination into the prepared pie crust.

2. Spread the remainder of the non-dairy whipped topping on top of the pie and sprinkle with the remainder of the coconut. Refrigerate and serve chilled.
SEE...Even Dakota's dying to get a taste!!! :)

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